AL solutions for restaurants are designed to minimize carbon deposits and remove smoke and all kinds of odors from the kitchen’s exhaust air. Our solutions allow guests to enjoy a nice and pleasant atmosphere. Additionally, a restaurant’s neighbors are not disturbed by the kitchen’s emissions.

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Reduced odors

AL systems can help efficiently remove odors from kitchen exhaust air, thereby avoiding conflicts with other tenants or neighbors.

Less maintenance on ducts

Thanks to their high efficiency in cleaning soot, grease, and carbon from kitchen exhaust air, AL systems avoid expensive duct cleaning and long service interruptions.

Fire prevention

AL hydrofilters (water spray hoods) used in kitchens with open fire cooking extinguish sparks before they get into the exhaust duct, lower the exhaust air temperature, and avoid fires in the duct system.

Products applied in this market

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